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  • Home
  • Breakfast
  • Lunch
  • Dinner
  • Weight Loss Meals
  • Sauces & Spices

Sauces & Spices

Bold flavors start here. Explore a variety of sauces, rubs, and spice blends to elevate every dish from fiery to fragrant.

How To Make Authentic Harissa Paste At Home (Step-by-Step Recipe)

July 8, 2025 by Jake Marlowe
harissa paste in bowl with ingredients

The Story Behind My Harissa Paste (Keyword: harissa paste) From Burnt Cornbread to Bold Harissa I still remember the first …

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Thai Dipping Sauce for Meat Made in Mortar and Pestle

June 22, 2025 by Jake Marlowe
Thai dip made in mortar and pestle with grilled meat

From the first time I pounded toasted rice in my granite mortar, I knew this sauce would become a regular …

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Homemade Habanero Chili Sauce: Rustic čili habanero Fire with Flavor

June 22, 2025June 8, 2025 by Jake Marlowe
Homemade čili habanero sauce in jar

Čili habanero is the way to go, if you’re looking to bring bold heat and rich flavor to your kitchen. …

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Easy Bang Bang Sauce: Your New Favorite Sauce For Shrimp, Chicken, And More!

June 8, 2025February 6, 2025 by Jake Marlowe
Homemade Bang Bang Sauce: A creamy, spicy dipping sauce

Introduction: Have you ever tasted a sauce that makes you rethink every meal? Something so versatile, so delicious, that it …

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Spice Spotlight: Everything You Need To Know About Caraway Seed

June 8, 2025January 24, 2025 by Jake Marlowe
Close-up of caraway seeds in a wooden bowl, showcasing their distinct, crescent-shaped appearance.

Introduction People have cherished caraway seed for centuries for its distinctive aroma and earthy flavor, making it a mighty spice. …

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About Me

 

My name’s Jake Marlowe, I’m 42 years old, and I live in Asheville, North Carolina–a city tucked into the Blue Ridge Mountains where the seasons speak in flavors and the air often smells like hickory smoke and honeysuckle. I’ve been cooking for as long as I can remember, though it took me a while to realize that feeding people was not just a skill, but my calling.

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RECENT RECIPES

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